Manufacturer: Artisan Bread Organic

For Sprouting, Home Milling, Cooking. Try Sprouting the grain. Use in salads, soups, stir-fries, sandwich fillings or for raw foods! To soak overnight: Sprout in a jar with a mesh lid or on sprouting trays, Rinse twice a day, Harvest before sprouts grow longer than twice the length of the grain. Sprouting releases all the good stuff!
Sprouts supply a balanced range of nutrients in an easily assimilable form, from protein and fibre to vitamins such as the B complex, A, C and E, as well as essential minerals and trace elements.

Suitable for vegans

Please note there is a £10 minimum order for Organic Quinoa Bread, Grain and Flour (not including other products).

Organic Quinoa Grain
£ 4.80